Yep, the eating schedule is definitely messed up when I'm working in lab. I sometimes eat half the meal if I know that I have to eat a bit earlier than the two hours or end up not eating for the next four hours. It's all I can do to keep track of the fact that I really did eat five meals.
At least I've got more choices now. Next month's supply arrived today so more cheesy puffs and crunch bars. I ordered a couple of new stuff which I will review once I've tried them out.
Lean and green meal was for dinner. I marinated some tilapia fillets with equal servings of low sodium soy sauce and some calamansi brought to me by my aunt and uncle when they went to FL. Broiled it for a little over ten minutes and voila! I made some sauce to dip it in (again, calamansi with some patis). YUM. As usual, our salad consisted of lettuce, tomatoes, and cucumbers with a serving of dressing.
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